http://www.taproomtalk.com/2006/12/03/what-a-neat-wheat/ beer reviews by beer snobs Sat, 05 Jul 2008 11:10:24 +0000 http://wordpress.org/?v=2.0 http://www.taproomtalk.com/2006/12/03/what-a-neat-wheat/#comment-592 Mon, 18 Dec 2006 20:08:39 +0000 http://www.taproomtalk.com/2006/12/03/what-a-neat-wheat/#comment-592 Urbain-- you are most welcome! Keep brewing excellent beer!! Urbain– you are most welcome! Keep brewing excellent beer!!

]]> http://www.taproomtalk.com/2006/12/03/what-a-neat-wheat/#comment-591 Mon, 18 Dec 2006 08:10:53 +0000 http://www.taproomtalk.com/2006/12/03/what-a-neat-wheat/#comment-591 Hello Andy, through this reply, I wish to thank you for the nice posting you made around our "Robust White". We celebrate our fifth anniversary this year and things have changed a lot since we first started brewing at the farm. "Struise Witte" was our first recipe and was meant to be served only at the farm & vacation resort for the guests that visited us regularly. Five years later, this "Sturdy White" can be found in several places around the world. It is due to beer enthousiasts like you that this evolution has taken place. Kindest regards, Urbain www.struisebrouwers.be Hello Andy, through this reply, I wish to thank you for the nice posting you made around our “Robust White”. We celebrate our fifth anniversary this year and things have changed a lot since we first started brewing at the farm. “Struise Witte” was our first recipe and was meant to be served only at the farm & vacation resort for the guests that visited us regularly. Five years later, this “Sturdy White” can be found in several places around the world. It is due to beer enthousiasts like you that this evolution has taken place. Kindest regards, Urbain www.struisebrouwers.be

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